If you’re planning a visit to Mackinaw City or ordering Murdick’s Famous Fudge online, you probably have a few questions. Since 1887, the Murdick family has handcrafted Murdick’s Famous Fudge using fresh cream, real butter, premium Belgian chocolate, and traditional marble slab techniques. Here are answers to the questions we hear most often. Does Murdick’s Famous Fudge Need to Be Refrigerated? No. Murdick’s Famous Fudge is best enjoyed at room temperature. Refrigeration may dry out the fudge and change its smooth, creamy texture. However, if you receive fudge that is warm from sitting in your mailbox or any other reason,… Read More »

Walk into Murdick’s Famous Fudge in Mackinaw City and you’ll notice something special almost immediately. The rich aroma of fresh fudge fills the air, and if you’re lucky, you’ll see Aaron Murdick working a warm batch of fudge by hand on a marble slab. This isn’t just a demonstration for visitors—it’s the same traditional method the Murdick family has used since 1887. While many candy companies have switched to machines and mass production, we continue to handcraft every batch using time-honored techniques that have been passed down through generations of the Murdick family. It Starts with Simple, Quality Ingredients Great… Read More »